Recipe: Perfect Teriyaki Chicken Stir-Fry

Delicious, fresh and Yummy.

Teriyaki Chicken Stir-Fry. This teriyaki chicken stir fry recipe is full of chicken and colorful veggies, all tossed in a sweet and savory homemade teriyaki sauce. This chicken teriyaki tastes like it came from a restaurant but is so easy to make at home. 'Teriyaki Chicken Stir-Fry' made with tons of veggies and a home-made sauce! This recipe is one of our favorites and for a good reason - it's unbelievably delicious!

Teriyaki Chicken Stir-Fry This easy chicken dinner recipe is made with homemade ginger garlic teriyaki sauce, juicy chicken and loads of fresh vegetables! You can also add some noodles to the pan to make a heartier meal. Perfect if you love Asian cuisine. You can have Teriyaki Chicken Stir-Fry using 13 ingredients and 8 steps. Here is how you cook it.

Ingredients of Teriyaki Chicken Stir-Fry

  1. Prepare 1 cup of Teriyaki Sauce.
  2. You need 4 tbsp of Soy Sauce.
  3. You need 2 tsp of Rice Vinegar.
  4. It's 2 tbsp of Cornstarch.
  5. It's 2 tbsp of Water.
  6. You need 3 tbsp of Canola Oil.
  7. It's 1 cup of Shredded Carrots.
  8. Prepare 2 cup of Fresh Broccoli.
  9. Prepare 2 of cut Bell Pepper.
  10. Prepare 1 can of Baby Corn.
  11. It's 1 of cut White Onion.
  12. It's 3 of Chicken Breast.
  13. It's 1 can of Bean Spouts.

This basic recipe for a teriyaki stir-fry is totally customizable—use chicken, beef or even tofu—and it's made super easy thanks to pre-cut, frozen stir-fry veggies from Cascadian Farms™. This teriyaki chicken stir-fry is an easy and nourishing meal! This teriyaki chicken stir-fry is so simple, but it packs a powerful flavor punch! It's veggie dense, filling, and I've.

Teriyaki Chicken Stir-Fry instructions

  1. Cut Chicken in to small pieces.
  2. In a bowl, whisk together teriyaki sauce, soy sauce, and vinegar..
  3. Dissolve cornstarch in water. Whisk into sauce, then set sauce aside for now..
  4. In a large wok over high heat, heat oil and stir-fry the chicken for 3-4 minutes..
  5. Add vegetables and cook until chicken loses its pink color and vegetables soften..
  6. Strain chicken and vegetables and return to the wok..
  7. Add sauce to wok and cook, stirring, until heated through and sauce is thickened..
  8. Serve over white rice or rice noodles..

Made with perfectly tender chicken in a low carb homemade Teriyaki Chicken Stir-Fry is the perfect simple recipe for busy weeknights. Colorful, vibrant and rich in flavors and color and so easy to make in one pan. Juicy chicken, red pepper, gorgeous vibrant broccoli with my best homemade teriyaki sauce, is one of the easiest dinners you will make! I shared this chicken stir fry recipe last year which is similar, only in a light lemon sauce and it's been so popular, I thought I would create something similar, with a different sauce. This Slow Cooker Chicken Teriyaki is SO simple - it takes just a few minutes to throw into the crock pot and it always tastes amazing!