Chicken corn soup 🌽 with tempura. Delicious Indo-Chinese Chicken Corn Soup Recipe!! As for this Chinese Corn soup? Well, it came from a friend of mine who has never been a fan of cooking.
Combine soy sauce and cornflour into a paste then stir into the soup to thicken slightly. Slowly pour beaten eggs into the soup in a steady stream, stirring constantly with a fork. Chicken: You can either just added shredded or diced cooked chicken to this soup. (A rotisserie chicken would come in handy here, or I often use Corn: This soup is traditionally made with both creamed corn and whole kernel corn, which I call for in the recipe below. You can cook Chicken corn soup 🌽 with tempura using 11 ingredients and 5 steps. Here is how you cook it.
Ingredients of Chicken corn soup 🌽 with tempura
- Prepare 1 cup of corn.
- You need 1 tbsp of chicken powder.
- You need 1 tbsp of soya sauce.
- You need 4 tbsp of corn flour.
- Prepare 1 cup of Cabbage (cut in slices).
- Prepare 1 of egg (beated).
- Prepare Half of cup ketchup.
- Prepare 2 of jag Water.
- Prepare 1/4 of black pepper.
- It's of Salt to tasted.
- It's Half of kg Chicken boneless.
But if you don't have a can. A wide variety of corn chicken soup options are available to you, such as style, processing type, and certification. Chinese chicken corn soup is delicious and nutritious. It contains chicken meat, egg and tasty corn.
Chicken corn soup 🌽 with tempura step by step
- Prepare all ingredients....
- Pan ma 2 jag Water, chicken, black pepper, chicken powder or corn dal kar 20 se 25 minutes pan cover kar kay pakaya, takay chicken or corn gaal jaya..
- 25 min kay baad ak 1 cup pani ma corn flour dissolve kar kay pak tay huway soup ma daal daay or sath hi soya sauce or ketchup bhi daal kar mix kar lay..
- End ma egg or cabbage dal kar flame off kar daay..
- Chicken corn soup tempura kay sath serve kary..
With a slight tang to its taste, this soup makes a nice starter for a Chinese-themed meal or an excellent quick soup when in a hurry for something tasty and healthy. Chicken and corn soup (also called cream corn soup) is a thick Cantonese soup. Complete instruction to show you how to make it, come with a video tutorial. Cooking chicken and corn soup by using the readily available cream corn in a can like my mom is the easiest way. It's been a busy Holiday Season and although I've been cooking a lot, I haven't really had the time to do many recipes lately.