Teriyaki chicken sauce. Check Out Teriyaki Sauces On eBay. Fill Your Cart With Color Today! This simple but amazing teriyaki sauce will take your chicken and rice to the next level!

Make your own Teriyaki Sauce recipe for your favorite Asian-style dishes, using Food Network's blend of soy sauce, rice wine, brown sugar, garlic and ginger. In small sauce pan mix together Teriyaki Sauce ingredients; soy sauce, water, sugar, Mirin, ginger and garlic powder. Keep sauce warm while chicken cooks. You can have Teriyaki chicken sauce using 10 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Teriyaki chicken sauce

You need 2 of Chicken breast.
Prepare 2 of tblspon oil.
It's 2 of tblspon soy sauce.
It's 1 of tblspon vinegar.
You need 1 of tblspon sugar. 1 seasoning.
It's 1 of tblspon corn flour.
You need 1 of garlic clove.
You need 1 of tblspon chopped onions.
Prepare 3 of tblspon oil.
You need of Black pepper.

Cut chicken in bite size pieces. Chicken breasts marinated in teriyaki sauce, lemon, garlic, and sesame oil, then grilled to a tasty finish. Very easy and great for a hot summer's evening. Leftovers are great on a green salad or sandwich.

Teriyaki chicken sauce instructions

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In a bowl combine soy sauce, water, vinegar, sugar, salt, seasoning, corn flour, garlic and onions. Mix until well combined.
Cut the chicken into stripes, heat oil in a pan add the chicken and sprinkle some black pepper and fry for a few minutes.
Add the teriyaki sauce into the chicken, stir well and lower the heat until the sauce thickens.
Serve with rice or anything of your choice.

Be sure to grill very hot and very fast!! Think teriyaki is just a sauce? Teriyaki is actually a cooking technique originating in Japan, involving boiling or broiling meat or seafood with a sweet and salty soy glaze. Chicken and Teriyaki Sauce Ingredients and Substitutes. Chicken thighs will work great too, just cook a little longer.