My Teriyaki Chicken. This tastes just like your favorite Asian take-out but you can I've shared other teriyaki chicken recipes like my Grilled Teriyaki Chicken Bowl but this hands down beats the. Classic Chicken Teriyaki prepared in the authentic Japanese cooking method. Juicy and tender chicken is glazed in a flavorful homemade teriyaki sauce!

Would you like to take a bite? TERIYAKI CHICKEN is a universal food. Everybody loves it and have their own way of making it. You can cook My Teriyaki Chicken using 4 ingredients and 6 steps. Here is how you achieve it.

Ingredients of My Teriyaki Chicken

Prepare 2 pieces of chicken tighs.
It's 2 table spoon of soy sauce.
You need 3 table spoon of sake.
You need 2 table spoon of mirin.

Easy Korean style teriyaki chicken recipe. I got the idea for this meal - teriyaky chicken (데리야끼 치킨) It is a bit sweet, but tender. My husband really liked it a lot. It is not quite Japanese style, so I.

My Teriyaki Chicken step by step

Make holes with using a folk to avoid the skin shrink.
Grill the chicken from skin side. No additional oil needed..
When the skin sides turn brown and crispy, turn them over..
While baking the other sides, mix all the seasonings..
When the other sides turn brown (about 7 mins), add the mixed seasonings..
Boil the sauce until it comes to your favourite thickness. Boil the sauce well to make it nice and thick :).

How to make teriyaki chicken with skinless chicken breasts poached in homemade teriyaki sauce, served with toasted sesame seeds. Although the name "Teriyaki" is relatively recent nomenclature, the practice of cooking meat and fish in a mixture of soy sauce and sugar has a long history going back. Teriyaki Chicken is the most popular chicken recipes in Japanese cuisine. Even though it originated from Japan, it has become an American staple that everyone loves! This chicken teriyaki recipe would be perfect for weeknight dinners or meal prep. 'Teriyaki chicken' is my cheat version of this recipe which can amuse my son.