Freeze This For Your Bento! Basil Chicken Cutlets. Here is my favorite quick & dirty way to make vegetarian Quorn fake chicken cutlets. Breaded chicken cutlet recipes are popular for bento box lunches with other items like rice, vegetables and tonkasu sauce for those looking for a. Japanese Fried Chicken Bento. featured in How To Make Homemade Japanese Food.

Bento are delicious, here are some important Food Safety Tips For Bento during preparation. Before you pack cold/cool food in your bento box, hot/warm rice must be cooled down. It's dangerous when hot/warm rice heat up other food halfway because bad bacteria would start growing. You can cook Freeze This For Your Bento! Basil Chicken Cutlets using 17 ingredients and 11 steps. Here is how you cook it.

Ingredients of Freeze This For Your Bento! Basil Chicken Cutlets

You need 1 of Chicken breast.
Prepare 1/2 tbsp of Sake.
You need 1/2 tsp of Sugar.
It's 1/8 tsp of Salt.
You need 1 dash of Pepper.
It's 3 tbsp of Olive oil.
You need of Easy coating in 2 steps:.
You need 1/2 of Beaten egg.
Prepare 4 tbsp of Cake flour.
You need 2 of and 1/2 tablespoon Water.
You need 200 ml of Panko.
It's 1 tbsp of Parmesan cheese.
It's of For the basil sauce:.
It's 1 tbsp of Olive oil.
You need 1/2 tsp of Dried basil.
It's 1/4 tsp of Salt.
It's 1 pinch of Sugar.

Taiwanese Chicken Cutlet with Rice and Lettuce. Bento Special Set with Taiwanese Chicken Cutlet. Freeze: Freeze the pureed basil in an ice cube tray, then store in a large resealable plastic bag or freezer-safe container. Dry: Set your oven to the lowest temperature.

Freeze This For Your Bento! Basil Chicken Cutlets instructions

How to make the [2 step simple batter]: Beat the egg in a bowl and then add in the flour and water and mix well until no longer lumpy..
How to make the [Basil sauce]. Mix all of the ingredients together for the sauce and then let it sit..
Cut the chicken breast meat diagonally into 1 cm thick pieces and put them in a bowl with the sake, sugar, and salt. Let them sit and marinate. This ensures the tenderness..
Once it has marinated for a while, go ahead and season with salt and pepper..
Next, coat the chicken with the coating..
Heat up some olive oil in a frying pan on medium heat. Properly fry both sides of the chicken now. Be careful not to burn them..
Once they are done, coat with the basil sauce from Step 2..
Once they have chilled, put them in a freezer bag and freeze..
When you're using them in a bento, take out only what you plan to use and heat it up in a microwave on a heat-proof plate..
If you want to make the flavor a bit richer, sprinkle a little salt and dried basil on it before you put it in the bento..
Use this batter for ordinary cutlets! If You're Frying, You Need This 2 Step Simple Batter,.

So I present to you Basil Lime Chicken. Get ready to stock your freezer with the easiest, most versatile meal ingredient that's ever made dinner delicious. CHICKEN (курица): grilled, fried, baked, roast, boiled, poached, steamed. This quick and easy boneless lemon basil chicken recipe is simple and delicious. Here's a simple chicken recipe flavored with a quick marinade of garlic, lemon, and basil.