Easiest Way to Cook Tasty Grilled Chicken with Tomatillo Sauce

Grilled Chicken with Tomatillo Sauce.

You can cook Grilled Chicken with Tomatillo Sauce using 14 ingredients and 7 steps. Here is how you cook it.

Ingredients of Grilled Chicken with Tomatillo Sauce

1. It's 1 of thigh Chicken thigh.
2. You need 1 clove of Garlic (sliced thinly).
3. Prepare 1 of Olive oil.
4. You need 1 of Sake.
5. You need of ■ Salsa sauce.
6. It's 10 of Tomatillos.
7. You need 1/2 of Onion (finely chopped).
8. Prepare 2 clove of Garlic (finely chopped).
9. You need 1 of Jalapeno pepper (cut into thin strips).
10. You need 1/2 of Paprika (cut into bite-sized pieces).
11. You need 2 pinch of Salt.
12. Prepare 1 dash of Pepper.
13. Prepare 1 tsp of Soup stock granules (consomme bouillon powder).
14. Prepare 1 of Dried basil.

Grilled Chicken with Tomatillo Sauce step by step

1. Peel the thin skin off of the tomatillos. Put the tomatillos and water in a pot and bring to a boil, cook until tender. Take them out in cold water and cut into bite-sized pieces. Take the membrane off of the fruit if it can be easily removed..
2. In a pot, simmer the tomatillos, onion and garlic..
3. Once the juice comes out and the vegetables are tender, add the seasonings, jalapeño pepper, and paprika and continue to simmer..
4. Remove the excess fat from the chicken thigh, and cut to make the thickness even. (Make a few slits in the chicken so it's easier to cook through.).
5. In a skillet, heat the olive oil and sauté the sliced garlic to make garlic chips. Once the garlic is fragrant, add the chicken thigh and cook all together..
6. Remove the garlic chips before they burn, turn the chicken over, sprinkle on some sake, cover the skillet, and cook it through..
7. Transfer the chicken onto a plate, top it with salsa sauce and garlic chips in that order, and enjoy..