Minced Chicken Cutlets with Brussels Sprouts.
You can have Minced Chicken Cutlets with Brussels Sprouts using 12 ingredients and 5 steps. Here is how you cook that.
Ingredients of Minced Chicken Cutlets with Brussels Sprouts
- Prepare 15 of Brussels sprouts.
- You need 450 grams of Minced chicken.
- Prepare 1 of Onion.
- Prepare 1 of Egg.
- It's 200 ml of Panko.
- It's 1 of Salt.
- You need 1 of Pepper.
- It's of For the breading:.
- You need 1 of as required Plain flour.
- Prepare 2 of Beaten egg.
- You need 1 of as required Panko.
- You need 1 of as required Oil for deep-frying.
Minced Chicken Cutlets with Brussels Sprouts step by step
- Score a crisscross at the bottoms of the Brussels sprouts and blanch until tender..
- Chop the onion..
- Combine the chopped onion, minced chicken, panko and egg in a bowl and mix well. Season with salt and pepper..
- Wrap the Brussels sprout with the mince mixture..
- Dust them in the flour, dip into the beaten eggs and roll in the panko. Deep-fry in the oil heated to 170-180˚C until golden brown..