French Dressing Beef Jerky.
You can cook French Dressing Beef Jerky using 2 ingredients and 2 steps. Here is how you cook it.
Ingredients of French Dressing Beef Jerky
- Prepare As needed of salted beef see my recipe.
- It's 2 tablespoons of French dressing.
French Dressing Beef Jerky step by step
- Preheat oven to 150°Fahrenheit. Cut off a 3/8 thick slice of salted beef. Coat with French dressing..
- I missed a couple of spots and re-coated it. Lay on a baking sheet lined with waxed paper. Leave in oven 6 hours..