Recipe: Delicious Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw

Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw. Ireland meets Mexico in a fun, easy alternative to a sandwich -- a corned beef and coleslaw taco, served with a gently spicy yogurt-cilantro sauce. The combo of coleslaw and corned beef reminds me of NY deli sammies, OH YUMMO. Corned Beef Tacos with Creamy Spicy Mustard Sauce.

Celebrate the Irish way with this recipe for shredded corned beef served on warmed flour tortillas, topped with a creamy cabbage-jalapeno slaw and homemade thousand island dressing. These shredded beef tacos with avocado coleslaw will have your mouth watering with this slow cooked tender beef. The avocado slaw finishes it off with a. You can cook Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw using 31 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw

1. Prepare of slow cooked corned beef.
2. It's 1 packages of corned beef.
3. It's 1 tbsp of ground cumin.
4. It's 2 of beers.
5. It's 1 tbsp of Mexican oregano.
6. Prepare 1 tbsp of minced garlic.
7. Prepare 1 tsp of ground black pepper.
8. You need of water.
9. Prepare of Coleslaw dressing.
10. Prepare 1 of Avocado.
11. It's 1/2 of onion, minced.
12. Prepare 1 tbsp of apple cider vinegar.
13. You need 1 tbsp of lemon juice.
14. It's 2 tbsp of Best Foods mayonnaise.
15. Prepare 2 tbsp of Mexican La Crema.
16. You need 1 tsp of dry mustard.
17. You need 1 tbsp of agave nectar.
18. Prepare of Coleslaw.
19. It's 1 head of small cabbage, chopped.
20. You need 1 of diced red onion.
21. It's 1 of colored bell pepper diced.
22. Prepare 1 of carrot, minced.
23. Prepare of salt.
24. It's of spicy corned beef.
25. Prepare 2 tbsp of olive oil.
26. It's 1 of onion, chopped.
27. You need 1/2 can of Chipotle in adobo sauce.
28. Prepare 12 oz of BBQ sauce.
29. You need of Tortilla.
30. It's of tortillas.
31. It's of olive oil, extra virgin.

Broiled Tilapia Tacos with Avocado-Grapefruit Salsa. Simple tilapia tacos that come together quickly under These fish tacos are topped with a tangly grapefruit-avocado salsa that contrasts beautifully with spicy tilapia. Instant Pot Korean Beef Tacos with garlic ginger beef, kimchi, cilantro, peanuts. For the base, I decided to use flour tortillas instead of corn.

Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw instructions

1. Place all the ingredients for slow cooked corned beef into a slow cooker. Add enough water just to cover. Cook on low while you go to work..
2. Later that night, place avocado in a blender with the onion, lemon juice and vinegar. The onion blended with the avocado first will help to keep it green longer. Add the rest of the dressing ingredients and blend until smooth..
3. Add the dressing to all of the prepared coleslaw ingredients. And set aside..
4. Sauté onion in a large skillet. Blend chipotle in adobo sauce with bbq sauce. Remove corned beef from slow cooker and shred. Add corned beef and sauce to skillet..
5. In a flat cast iron pan , heat olive oil applied lightly with a paper towel. Once temperature reaches medium high place tortilla on it. Flip when it starts to inflate and brown. Brown other side..
6. Fill tortilla with corned beef and coleslaw. Top with ingredients of choice such as fresh cilantro and cheese..

Next, I added some of my favorite spicy sauerkraut made from fermented cabbage and peppers. This is the kind I've been buying at my local grocery store, but you can use any sauerkraut you like. Juicy ground beef tacos with a homemade taco seasoning mix. The tacos are served with a Tacos are served with the easiest cabbage crunch slaw with an avocado oil mayo dressing. This cabbage slaw pairs so well with the tacos because it's crunchy and acid.