Recipe: Tasty Herbed green goddess dressing over lettuce wedges

Delicious, fresh and Yummy.

Herbed green goddess dressing over lettuce wedges. My Herbed Green Goddess Dressing recipe below is one that you don't have to feel guilty about but I assure you it can compete head on with the Although I usually eat my Green Goddess dressing over salad greens, it's also delicious as a dip and perfect for entertaining. When I do make a salad. To serve, pour dressing over iceberg wedges.

Herbed green goddess dressing over lettuce wedges Grilled Romaine with Shrimp and Green Goddess Dressing. Green Goddess Dressing is a creamy herbed salad dressing. The main ingredients are anchovy, garlic, mayonnaise and vinegar, along GREEN GODDESS SALAD Combine equal amounts of cut romaine, endive and lettuce shreds. You can have Herbed green goddess dressing over lettuce wedges using 12 ingredients and 6 steps. Here is how you cook it.

Ingredients of Herbed green goddess dressing over lettuce wedges

  1. It's of dressing.
  2. It's 1 cup of Greek yogurt, plain.
  3. You need 1/2 cup of mayonnaise.
  4. It's 2 tsp of worscheshire sauce.
  5. You need 2 tsp of fresh lemon juice.
  6. It's 1/2 tsp of sriracha sauce.
  7. It's 1 of anchovy, finely chopped.
  8. Prepare 2 clove of minced garlic.
  9. Prepare 2/3 cup of chopped fresh parsley.
  10. Prepare 1/4 cup of chopped fresh tarragon.
  11. You need 1/4 cup of finely chopped green onion.
  12. Prepare 1 of small head of iceberg lettuce, cut into 4 quarters.

Add enough Green Goddess Dressing to moisten the greens. Many recipes for green goddess dressing abound now, but my favorite version happens to come If your herb garden runneth over in the spring and summer, feel free to experiment with the herbs here. See more ideas about Green goddess dressing, Goddess dress, Green goddess. Tumblr is a place to express yourself, discover yourself, and bond over the stuff you love.

Herbed green goddess dressing over lettuce wedges step by step

  1. Mix all ingredients in bowl. Put mixed ingredients into food processor. Pulse several times until smooth..
  2. Place each lettuce wedge on individual plates..
  3. Pour desired amount of dressing over each..
  4. Store any unused dressing in air tight container for up to three days..
  5. This is also delicious over grilled chicken or fish. Use as dressing for any salads.
  6. Recipe by taylor68too.

It's where your interests connect you with your people. Add herbs and shrimp to the vinaigrette, stir, then spoon shrimp over the wedges Drizzle some excess vinaigrette atop the lettuce and on the plate around the Green Goddess Dressing. This was outstanding over a wedge of iceberg lettuce. My DH is adamant that this is his favorite dressing ever, hands down. Green Goddess dressing, full of the herbs that give the dressing its name, is exceptionally flavorful.