Creamy celery soup. Choose crisp, tight bunches of celery that are free of dark spots. Or, if you prefer, buy bags of celery hearts that contain only the tender inner stalks. In a large sauce pan, melt butter, add celery, onions, and garlic.
Most of us appreciate and enjoy the luxury of convenience from time to time, but we all know there is NO comparison between store-bought canned "cream of" soups and homemade. The Cream of Celery Soup Recipe is a delicious, simple and nutritious soup made from celery and potatoes. They are pureed together and gives out an aromatic flavors to the soup that makes it truly delicious. You can cook Creamy celery soup using 11 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Creamy celery soup
- You need 3 tbs of olive oil.
- Prepare 2 tbs of butter (or as necessary).
- You need 1/8 tsp of cumin.
- Prepare 1/2 tsp of paprika.
- Prepare to taste of adobo or salt.
- Prepare 1 of whole onion (peeled and chopped).
- It's 1/2 bag of baby carrots.
- Prepare of entire bag of celery.
- Prepare 1/2 tsp of parsley.
- Prepare 2 cups of chicken broth.
- Prepare 2/3 cup of milk.
The name itself is creamy, but the recipe contains no cream, the addition of potatoes adds substance and creaminess to the soup. This soup can be served alone for evening snack. Cream of Celery Soup Cream Of Celery Soup. This is definitely not a light soup.
Creamy celery soup instructions
- Heat oil and butter over low heat.
- Add chopped celery, baby carrots, chopped garlic and onion and cover over low heat stirring occasionally until soft..
- When soft, add chicken stock, cumin, dried parsley, adobo (or salt) , pepper, paprika and simmer abiut 15-20 min..
- Let pan and contents cool down for a good 20min..
- Once cooled down, put entire pan into blender and blend... (you may have to do half pan at a time because it probably will not all be able to fit.).
- Add 2/3 cup of milk after its blended and store into tuperware or serve immediately..
It's super thick, creamy, comforting, and full of flavor. In a large saucepan, combine onions, water, celery, bouillon, salt and pepper. Homemade Cream of Celery Soup is so much healthier than canned condensed soup. The perfect quick & easy recipe for all of your casseroles! Or enjoy it alone as a light lunch with a fresh slice of homemade bread.