Crab-Stuffed Grilled Bell Peppers.
You can cook Crab-Stuffed Grilled Bell Peppers using 9 ingredients and 3 steps. Here is how you cook it.
Ingredients of Crab-Stuffed Grilled Bell Peppers
- You need 12 of mini sweet bell peppers, halved lengthwise and seeded.
- Prepare 1/4 c of finely chopped celery.
- It's 1-1/2 tsp of grated lemon rind.
- It's 2 T of fresh lemon juice.
- Prepare 1/2 tsp of black pepper.
- You need 1/4 tsp of salt.
- Prepare 8 oz of lump crab meat, shell pieces removed.
- Prepare 3 oz of whipped cream cheese, softened.
- Prepare 1 T of minced fresh chives.
Crab-Stuffed Grilled Bell Peppers instructions
- Preheat grill to high heat..
- Coat grill rack with cooking spray. Arrange peppers cut sides up on grill rack, cover and cook 4 min. or until well marked..
- In a bowl, combine all ingredients except chives; mix well. Spoon mixture into pepper halves. Sprinkle with chives..