Recipe: Yummy Chiken Buns

Chiken Buns.

You can cook Chiken Buns using 21 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Chiken Buns

1. You need 1/2 kg of All purpose flour.
2. Prepare 1 packet of Yeast.
3. It's 1 cup of Milk.
4. It's 1/4 cup of Sugar.
5. It's 1/4 cup of Oil.
6. You need 1 tsp of Salt.
7. You need of For chicken.
8. Prepare 250 g of Chicken bonless.
9. Prepare 1/4 cup of Yugert.
10. It's 1 tbsp of Ginger garlic paste.
11. It's 1 tsp of Chilli powder.
12. It's 1/2 tsp of Termeric powder.
13. Prepare 1 tsp of Coriander powder.
14. It's 1 tsp of Garam masala powder.
15. It's 1 pinch of Food colour.
16. Prepare to taste of Salt.
17. You need 1 tbsp of Lemon juice.
18. You need 1 tsp of Chat masala.
19. You need of Cheese mozerella 1 cup grated.
20. It's 1/4 cup of Pizza sauce or catchup.
21. Prepare of Egg yolk for brushing.

Chiken Buns step by step

1. Marinate chicken in all spices and cook it andsmoked by a burning charcoal and shrade it.
2. Now add cheese and sauce and mix it for filling.
3. Now prepare dough and rest it for 1 hour.
4. Now made small balls and flat it and fill with chicken mixture.
5. Now made small buns and apply egg wash and sprinkle seasomeseeds on top and rest for 10 minutes.
6. Now bake in a deep pot or pateela for 30 minutes.
7. Now apply some melted butter on it for softness hot and delicious buns are ready.