How to Prepare Delicious Chiken Manchurian

Delicious, fresh and Yummy.

Chiken Manchurian.

Chiken Manchurian You can have Chiken Manchurian using 30 ingredients and 18 steps. Here is how you cook it.

Ingredients of Chiken Manchurian

  1. Prepare 250 g of Chicken.
  2. You need 1 of small capsicum.
  3. You need 1 of small onion.
  4. Prepare 2 of spring onions.
  5. It's 1 of knorr chicken cube.
  6. Prepare cup of Ketchup Pona.
  7. You need 1 Tbs of chilli sauce.
  8. Prepare 1 Tbs of Soy sauce.
  9. Prepare 1 Tsp of Oyester sauce.
  10. You need 1 Tsp of vinegar.
  11. Prepare Half of Tsp black pepper.
  12. Prepare Half of Tsp white pepper.
  13. It's 1 Tsp of Salt.
  14. It's 1 Tsp of Sugar.
  15. Prepare Half of Tsp red chilli powder.
  16. Prepare 2 Tbs of oil.
  17. It's 1 of finely chopped garlic.
  18. It's Half of Tsp Finely shopped green chilli.
  19. It's of Derh cup water.
  20. You need of Chicken Marination.
  21. It's 1 Tsp of salt.
  22. You need Half of Tsp Black pepper.
  23. Prepare of pao Tsp white pepper.
  24. You need 1 Tsp of vingegar.
  25. You need 1 Tsp of soy sauce.
  26. It's Half of Tsp garlic paste.
  27. It's 3 Tbs of flour.
  28. It's 2 Tbs of corn flour.
  29. It's 1 of egg.
  30. Prepare of Oil for frying.

Chiken Manchurian instructions

  1. Sab se pehly hand wash krlen or Bismillah prhlen InShAllah Barkat b hogi or lazzat b..
  2. Chicken or cubes mai kaateln.
  3. Namak, Kaali mirchen safed mirchen add kren.
  4. Soy sauce, vinegar, or lehsan ka paste add kren.
  5. Adhy ghnty k lye dhak k rkhden.
  6. Meda, corn flour or anda shamil kr k achy se mix krlen.
  7. Oil garam krlen us k baad 1-1 peice ko dalen or fry kren.. Halki aanch mai 10 mins tk fry krna hai jb golden brown hojye to nikaal Len..
  8. Greavy tayyar krny k lye sb se pehly Shmila mirch,pyaaz,hara pyaaz ko kaatlen green part or white part ko alag alag rkhen. Lehsan or hari mirch ko b bareek chopp kr Len..
  9. Pateeli mai oil garam kr k lesan ko daleen or golden brown krlen sth mai hi hari Mirch daal len.
  10. Or ab is mai Shimla or pyaaz or white part dalden spring onion ka daalden.
  11. Sath mai hi namak,Kali mirch, sAfed mirch dalden.
  12. Laal mirchen, cheeni or chicken cube daalden.
  13. Chilli sauce,soy sauce, oyester sauce or sirka dalden.
  14. Sb mix krlen, or ketchup daalden.
  15. Ab is mai paani daalen. Jb tk pani mai ubaal ata hai ap corn flour or pani ka mixture bnalen gravy ko thick krny k lye.
  16. Jb ubaal ajye to is k andar yeh mixture dalen or apny mrzi k mutabik gaarha kren jb garha hojye to is k andar fry hoe ve chicken pakora daalen..
  17. Sb last mai spring onion ka green part dalen or 2 mins tk dhak k pakyen.
  18. Isko vegetable egg fried rice k sth serve krne.