Recipe: Delicious Champagne Chicken

Champagne Chicken.

You can have Champagne Chicken using 17 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Champagne Chicken

1. Prepare 1 pound of boneless, skinless chicken breasts, slice into 1/4 inch.
2. You need of slices.
3. It's 1 teaspoon of cajun seasoning.
4. It's 1 tablespoon of olive pil.
5. Prepare 2 tablespoons of butter.
6. Prepare 2 of shallots, minced.
7. Prepare 2 of garlic cloves, minced.
8. It's 2 of red chilis thin sliced.
9. It's 8 ounces of button musjrooms, sliced.
10. Prepare 1/4 cup of champagne or sparkling wine.
11. Prepare 1/4 cup of chicken stock.
12. You need 1/2 cup of heavy cream.
13. It's to taste of salt and pepper.
14. It's 1 teaspoon of hot sauce such as franks red hot.
15. You need 1 tablespoon of each fresh thyme, rosemary and parsley.
16. It's 2 of green onions, sliced.
17. Prepare of n.

Champagne Chicken step by step

1. Heat olive oil in a skillet, season chicken with cajun seasoning and cook in batches until golden and cooked tgrough, removing.to a plate as done.
2. Add butter to skillet and melt add shallot, mushrooms, chilis abd garlic and cook until mushroons are tender.
3. Add champagne and cook until almost gone.
4. Add stock, cream, sat, pepper and hot sauce and cook until its a sauce consistancy.
5. Add herbs and green oniond, taste for seasoning and serve over chucken..
6. .