Cheesy Gnocchi Bake.
You can cook Cheesy Gnocchi Bake using 9 ingredients and 6 steps. Here is how you cook it.
Ingredients of Cheesy Gnocchi Bake
- You need 1 kg of potato gnocchi.
- You need 500 ml of tin of tomato soup.
- You need 150 g of smoked cheddar cheese.
- Prepare 150 g of shredded cheese.
- It's 1 of large can of pineapple pieces.
- Prepare pinch of chilli powder.
- It's pinch of pepper.
- You need pinch of salt.
- It's to taste of BBQ sauce.
Cheesy Gnocchi Bake step by step
- Cook the gnocchi in boiling water. once cooked through, drain..
- Place tomato soup into saucepan and start heating it, adding the pinch of salt, pepper, chilli flakes and gnocchi as you go. break smoked cheddar into chunks and stir through until it melts throughout mixture..
- Pour gnocchi into the baking dish and stir in a dash of BBQ sauce, and can of pineapple until mixed..
- Top with BBQ sauce to taste and then top with shredded cheese.
- Bake in a conventional oven at 18p degrees Celsius for 20 minutes or until cooked through and edge of the top cheese has started browning..
- Remove from oven, sit for 5-10 minutes to set and cool, then serve!.