Chicken and Yam Porridge.
You can cook Chicken and Yam Porridge using 10 ingredients and 5 steps. Here is how you cook that.
Ingredients of Chicken and Yam Porridge
- Prepare 1 of quarter tuber yam.
- It's Half of Chicken(cockerel).
- You need 5 of attarugu.
- Prepare 3 of tatashe.
- Prepare 2 of medium Onions.
- You need of Spices.
- It's 4 of Seasoning cubes.
- You need of Salt.
- It's 3 tablespoons of Scent leaves(dried).
- You need 1 stick of green onion.
Chicken and Yam Porridge instructions
- Cut Chicken into small pieces, spice with onion, spices and seasoning cubes. Put little water and cook till almost tender..
- Peel yam and cut in small chunks. Wash and add to Chicken on fire. Add 2 cups water, stir gently and correct seasoning if needed..
- Cover pot and allow cook..
- When yam softens, add scent leaves. Let steam a bit then add chopped green onions and mix..
- Cover for 3 mins and put off heat..