Recipe: Tasty Irish Potatoes and Spaghetti Stir fry

Delicious, fresh and Yummy.

Irish Potatoes and Spaghetti Stir fry. Just showing you how I make this yummy Potato and Chicken Stir-fry. For stir-fry lovers who have tried them all, this one includes potatoes as a bit of twist. Place potatoes into a large pot and cover with salted water; bring to a boil.

Irish Potatoes and Spaghetti Stir fry Fry until it shrinks and raw smell leaves. Heat olive oil in a large skillet on medium-high heat. Once pan is hot and ready, toss in the sweet potato and reduce heat to medium-low heat. You can cook Irish Potatoes and Spaghetti Stir fry using 9 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Irish Potatoes and Spaghetti Stir fry

  1. It's 7 of medium sized Potatoes.
  2. You need 1 of quarter pack Spaghetti.
  3. It's 2 of cooking spoons boiled tomato mix.
  4. It's of Spices.
  5. Prepare 3 of seasoning cubes.
  6. It's 2 of cooking spoons G.oil.
  7. It's 3 of Chicken franks.
  8. You need 1 of big carrot.
  9. Prepare 1 handful of chopped cabbage.

The texture of potatoes when quickly stir fried is so unique and different from other potato dishes. Pork and potato stir fry is so quick to make and yummy. I actually checked the Irish stew recipe in this book. Season chunks of pork belly and cook them in water with onions, potatoes, and bay leaves.

Irish Potatoes and Spaghetti Stir fry instructions

  1. Parboil spaghetti, rinse and set aside..
  2. Peel Potatoes, wash, cut in wedges and cook till tender. Set aside.
  3. Cut vegetables in wedges.Set aside Fry Chicken Franks, cut in wedges and set aside..
  4. In a dry sauce pan, put in oil and allow to heat up. Pour in tomato mix and fry till dry... add in spices, crayfish and seasoning cubes..
  5. Rinse Spaghetti again so it has little drippings or water, turn into tomato and stir, add in Potatoes stir continuously..
  6. Add in carrots, then cabbage and chicken franks, then put off heat..
  7. Garnish with Cucumber and enjoy..

Once it is cooked drain and set aside. While the pasta is cooking start making the spicy veg mix. Heat oil in a frying pan, add in garlic and saute for a min. Stir-fries are in my regular dinner rotation because they're fast and I can cook veggies and proteins together all in one pan. One day I spotted the bag of frozen Asian dumplings that I always stock for quick lunches and an idea percolated in my head: What about using dumplings instead of meat or tofu.