Recipe: Appetizing Ham and Swiss with Muffaletta Olive Salad

Ham and Swiss with Muffaletta Olive Salad. Making the olive salad requires that you combine all of the ingredients and mix them in a food processor. It's very easy to do and, in the end Between these three ingredients and the two varieties of olives, the Muffaletta olive salad has a decidedly Mediterranean flair. The mother of all olive salads.

The sweetness of the ham is a nice complement to the tartness of the currants in this creative salad. This pasta salad is packed with a variety of flavors, including ham, cheese, shrimp, bell pepper, olive, artichoke, egg, etc. This Muffaletta has Salami, Ham and Bologna with a homemade grilled olive salad that takes this traditional New Orleans' sandwich recipe to new heights. You can have Ham and Swiss with Muffaletta Olive Salad using 6 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Ham and Swiss with Muffaletta Olive Salad

1. You need 2 slices of pumpernickel rye bread.
2. It's 1 teaspoon of dijon mustard.
3. It's 1 tablespoon of mayonnaise.
4. It's 4 slices of black forest ham divided.
5. It's 3 tablespoons of Muffaletta olive salad see my recipe.
6. Prepare 2 slices of swiss cheese.

Which kind of salad are you looking for? It's a yummy, colorful mix of olives, peppers, veggies, and It's stuffed with ham, salami, mortadella, swiss, Provolone and a signature briny marinated olive salad filled with Kalamata and green olives and. Combine olives, giardiniera, celery, sun-dried tomatoes, pepper, onion, salami, ham, and provolone. Dress with vinegar and olive oil, season with salt and pepper and let stand a few minutes before serving.

Ham and Swiss with Muffaletta Olive Salad instructions

1. Mix the mustard with the mayonnaise and spread it out over the two slices of bread. Add 2 slices of ham per slice of bread. Add the salad on top of one side of the sandwich..
2. Add the cheese slices on top of the salad. Assemble the sandwich and serve. I hope you enjoy!!!.

Made right, it's stuffed with provolone and Italian sandwich meat and loaded with a marinated olive salad that soaks into the soft bun. But if I were to make a sandwich for such an occasion, it would be a New Orleans classic, the Muffaletta. Muffalatta is a rich Sicilian Sandwich and salad street food which is served in Sicily on St. There are numerous spellings which represent this hearty feast-day specialty: muffoletta, muffuletta, muffolette, muffolatta, muffaletta and muffoletta to name a few. The key ingredient is the olive salad which gives the sandwich its special flavor and makes it appealing to the eye.