Ray's' Mexican Pepita Pasta.
You can cook Ray's' Mexican Pepita Pasta using 11 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Ray's' Mexican Pepita Pasta
- It's 1 box of pasta cooked as directed.
- It's 1 can of Black olives.
- It's 1 can of corn drained.
- You need 3 tbsp of cotija mexican cheese.
- Prepare 1/3 cup of parmesan cheese.
- It's 1/2 bunch of chopped cilantro.
- You need 3 tbsp of Sunflower or pumpkin kernels.
- It's 1 tbsp of tajin fruit seasoning.
- You need 2 tbsp of parsley flakes.
- It's 1 bag of of sun dried roasted tomatoes.
- Prepare 1/2 jar of El Territo restraunt Pepita dressing.
Ray's' Mexican Pepita Pasta step by step
- cook pasta as directed, drain add to bowl.Now drain corn & olives, add along with all other ingredients mix well and chill in fridge. Garnish with avocados..
- Pepita dressing is your choice how much you like. Enjoy.