Easiest Way to Make Delicious A Classic Shogayaki Pork Ginger Bento

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A Classic Shogayaki Pork Ginger Bento.

A Classic Shogayaki Pork Ginger Bento You can have A Classic Shogayaki Pork Ginger Bento using 11 ingredients and 8 steps. Here is how you cook it.

Ingredients of A Classic Shogayaki Pork Ginger Bento

  1. It's 400 grams of Pork loin.
  2. Prepare 1 tsp of ☆Juice from grated ginger.
  3. You need 1 tsp of ☆Sake.
  4. You need 3 tbsp of ★Soy sauce.
  5. It's 2 tbsp of ★Sake.
  6. It's 2 tbsp of ★Mirin.
  7. It's 1 tbsp of ★Sugar.
  8. It's 1 tbsp of ★Grated ginger.
  9. It's 1 of Flour.
  10. It's 1 of Cabbage, broccoli, cherry tomatoes.
  11. You need 1 of Plain cooked rice.

A Classic Shogayaki Pork Ginger Bento instructions

  1. Julienne the cabbage. Boil the broccoli in salted water..
  2. Make small cuts in the pork, then marinate in the ☆ ingredients for 15 minutes. Mix the ★ ingredients in a dish..
  3. Lightly dredge Step 1 with flour using a tea strainer..
  4. Heat oil in a frying pan and cook the meat. Once cooked, add the ★ sauce and coat..
  5. Put the cabbage into a bento box, then add Step 3. Top with the sauce. Add the vegetables..
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