Dorayaki. Dorayaki is a popular Japanese snack and dessert, made of honey pancake sandwich with sweet red bean filling. A children and adult's favorite in Japan. Dorayaki (どら焼き(どらやき)), or Yummy Buns, are a kind of Japanese pastry.
Dorayaki is one of the most popular Japanese confectioneries. It is Anko (sweet red bean paste) sandwiched between sweet pancakes. It is a Japanese sweet beloved by the old and young. You can cook Dorayaki using 5 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Dorayaki
- You need 100 g of pancake mixture.
- Prepare 1 of egg.
- You need 40 g of sugar.
- Prepare 50 ml of water.
- You need 500 g of bean jam.
By far one of the most popular wagashi (traditional Japanese confections) types, dorayaki is a delicious snack consisting of a sweet filling sandwiched between two fluffy pancakes. Dorayaki Recipe どら焼き • Just One Cookbook. Dorayaki is a popular Japanese snack and dessert, made of honey pancake sandwich with sweet red bean filling. A children and adult's favorite in Japan.
Dorayaki instructions
- Stir it well until i add an egg, water to pancake mixture, and a lump disappeas..
- ① let cloth be familiar for around ten minutes..
- Warm the flying pan and bake dough..
- Move the cloth in a refrigerator and cool it enough..
- Sandwich the bean jam..
When Japanese custard pudding (purin) is sandwiched between two sweet pancakes (dorayaki), you get Purin Dora! With the rich buttery caramel running down the creamy and fluffy pancake. The dorayaki are pretty simple to make as well. It is just a matter of making some pancakes and then sticking them together with the red bean paste in the middle. The dorayaki turned out really well! dorayaki. どら焼き どらやき 銅鑼焼き ドラ焼き.