Easiest Way to Make Tasty The Golden Ratio for Mentsuyu Egg Dashimaki

The Golden Ratio for Mentsuyu Egg Dashimaki.

You can have The Golden Ratio for Mentsuyu Egg Dashimaki using 5 ingredients and 7 steps. Here is how you cook that.

Ingredients of The Golden Ratio for Mentsuyu Egg Dashimaki

1. It's 4 of Eggs.
2. You need 4 tbsp of Water.
3. You need 1 tbsp of Mentsuyu (triple concentrated).
4. Prepare 1 tbsp of Sugar.
5. You need 1 tsp of Sake.

The Golden Ratio for Mentsuyu Egg Dashimaki instructions

1. Mix all the ingredients together..
2. If you're looking for the basic version, check out my other recipe"A chef taught me this! The Golden Ratio for Egg Dashimaki Recipe." https://cookpad.com/us/recipes/155924-the-golden-ratio-for-dashimaki-rolled-omelet.
3. After that, cook it till it's golden brown!.
4. Serve it on a plate and it's done..
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