Easiest Way to Make Perfect Dashimaki Tamago (Japanese style omelette)

Dashimaki Tamago (Japanese style omelette).

You can cook Dashimaki Tamago (Japanese style omelette) using 5 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Dashimaki Tamago (Japanese style omelette)

1. Prepare 4 of egg.
2. You need 5 tbsp of dashi broth (or 5 tbsp water + 1 tsp Dashi powder).
3. You need 1 tsp of mirin.
4. You need 1 tsp of soy sauce.
5. It's 1 pinch of salt.

Dashimaki Tamago (Japanese style omelette) instructions

1. Mix all ingredients well in a bowl.
2. Heat and oil a non stick small pan (preferably a square one for Tamago Yaki). Reduce to low heat and pour in 2/3 of the egg mixture.
3. Mix gently in large circle and gather the egg to the corner of the pan. Turn it over.
4. Make a thin pancake like layer with the remaining egg, in the same pan and wrap it around the above. Repeat this 2-3 times till the egg mixture is all used.