Smothered Baked Potatoes.
You can have Smothered Baked Potatoes using 9 ingredients and 6 steps. Here is how you cook that.
Ingredients of Smothered Baked Potatoes
- You need 5 of baked potatoes; halved lengthwise.
- You need 2 C of tomato-meat sauce.
- You need 2 oz of herbed goat cheese.
- Prepare 1 C of mozzarella cheese.
- It's 1/4 C of grated parmesean cheese.
- Prepare 3/4 oz of fresh basil.
- You need as needed of olive oil.
- You need as needed of sea salt.
- It's as needed of freshly cracked black pepper.
Smothered Baked Potatoes step by step
- Drizzle a little olive oil to grease a very shallow casserole dish that will fit the potatoes..
- Lay the potatoes in the casserole dish. Cover with tomato sauce. Top with cheeses..
- If both potatoes and tomato sauce are cold, cook at 350° for approximately 1 hour or until sauce and cheese are bubbly..
- If both potatoes and tomato sauce are hot, broil for 1 minute or until cheese is bubbly..
- Garnish with sea salt, pepper, and basil..
- Variations; Ricotta, romano, gruyere, parmigiano, swiss, provolone, giardenera, pepperoncini, sour cream, chives, pancetta, bacon, oregano, parsley, rosemary, thyme, tomatoes, artichoke, avocado, cannellini beans, spinach, roasted bell peppers, fennel, mushrooms,.