Smothered Sausage & Potatoes.
You can cook Smothered Sausage & Potatoes using 11 ingredients and 8 steps. Here is how you cook that.
Ingredients of Smothered Sausage & Potatoes
- You need 1 packages of Italian Sausage (mild).
- Prepare 5 medium of Russet Potatoes.
- Prepare 1/2 medium of Purple onion.
- You need 1 can of Black Beans.
- Prepare 1 packages of Pioneer Brown Gravy.
- You need 1 of as needed Sea Salt.
- It's 1 of as needed Pepper.
- Prepare 1 of as needed Garlic Powder.
- It's 1/2 cup of Olive Oil.
- Prepare 1 large of Roasting Pan w/lid.
- Prepare 1 cup of Cold water.
Smothered Sausage & Potatoes instructions
- Cover Roasting pot w/aluminum Foil.
- Pour Black Beans in pot.
- Cut up Italian Sausage in slices. Put in pot.
- Slice Purple Onion then cut in quarters. Put in pot.
- Wash potatoes. Leave skin on. Cut one in half then cut those 2 halves in 5-6 pieces. Put potatoes in pot.
- Add pepper, sea salt, garlic powder and olive oil to pot..
- Stir w/big spoon. Then put lid on and put in oven..
- Cook for 30-45 minutes. Depending on oven and how you like your potatoes..