Easiest Way to Prepare Tasty Mr. Mike's Crawfish Cornbread

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Mr. Mike's Crawfish Cornbread.

Mr. Mike's Crawfish Cornbread You can cook Mr. Mike's Crawfish Cornbread using 11 ingredients and 7 steps. Here is how you cook it.

Ingredients of Mr. Mike's Crawfish Cornbread

  1. It's of Ingredients.
  2. You need 2 box of jiffy cornbread mix.
  3. It's 1 of small onion, chopped.
  4. Prepare 1 of small bell pepper, chopped.
  5. You need 1/2 cup of jalapeno, diced.
  6. Prepare 2 cup of shredded cheddar cheese.
  7. It's 1 of 8-ounce can corn, drained.
  8. You need 1 of (8-ounce) can cream corn.
  9. You need 3 of eggs.
  10. Prepare 1 lb of crawfish tails, precooked and rough chopped.
  11. It's 1/2 stick of butter.

Mr. Mike's Crawfish Cornbread instructions

  1. Preheat oven to 350°F..
  2. In a medium size skillet over medium heat, melt the butter and sauté the onion, bell pepper, and jalapeno until the onions are translucent. Set aside to cool..
  3. Mix together the cornbread mix, eggs, corn, and creamed corn in a large bowl..
  4. Stir in the chopped crawfish tails and cheddar cheese. Mix well to combine..
  5. Stir in the sauteed vegetables and stir to combine..
  6. Spread the cornbread out in a greased 9x13 baking dish and bake in the oven for 45-55 minutes..
  7. Allow to cool for 10-15 minutes.