Pancake Mix Sweet Potato Cake.
You can cook Pancake Mix Sweet Potato Cake using 8 ingredients and 9 steps. Here is how you cook that.
Ingredients of Pancake Mix Sweet Potato Cake
- It's 1 medium of about 250 grams Sweet potato.
- Prepare 50 ml of Milk.
- Prepare 50 grams of Butter.
- Prepare 50 grams of Condensed milk.
- Prepare 1 of Egg.
- You need 30 grams of Sugar.
- You need 50 grams of Pancake mix.
- You need 50 ml of Milk.
Pancake Mix Sweet Potato Cake instructions
- Peel the potatoes and cut into 1.5 ~ 2 cm chunks. Soak in water for about 5 minutes..
- Drain the water. In a bowl, combine the potatoes and 50ml of milk. Cover with plastic wrap and heat in the microwave (500W) for about 5 minutes or until soft..
- Add the butter and condensed milk to the heated potatoes and mix together while mashing with a fork or masher to make the sweet potato cream..
- Mash with a pounding motion When finished, set aside to cool. This sweet potato cream is even delicious just like this..
- In a separate bowl, combine the egg and sugar and mix well. Add the pancake mix and 50 ml of milk and mix well with a whisk..
- Add the sweet potato cream from Step 4 and mix well with a whisk..
- Line the pan with parchment paper, pour in the batter from Step 6 and spread evenly. Bake in an oven preheated to 170°C for about 40~50 minutes..
- It's done when a toothpick inserted in the center comes out clean..
- It will shrink a little as it cools. Dust with powdered sugar if you would like..