How to Prepare Delicious Moms Stuffed steak

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Moms Stuffed steak. Another night, another "What should we have for dinner A simple stuffed steak recipe incorporating the flavors of fresh herbs like parsley and basil as well as bell. Philly cheesesteak stuffed peppers are a great alternative to Philly sliders that are made with bread. Easy to prepare, low in carbs and gluten free - I can call this a perfect dinner!

Moms Stuffed steak See recipes for Paneer Steak on spinach rice with makhani gravy too. More ways to stuff Portobello Mushrooms: You can make Breakfast Stuffed Mushrooms with eggs Season steak with salt and pepper on both sides. Spray a large skillet with cooking spray and heat on. You can have Moms Stuffed steak using 12 ingredients and 8 steps. Here is how you cook it.

Ingredients of Moms Stuffed steak

  1. You need 2 boxes of chicken stuffing cooked with beef bouillon- cooled.
  2. Prepare 3 of prime London broils (1.5 lbs each) sliced super thin to roll.
  3. You need 1 1/2 of large onion diced.
  4. Prepare 8 cloves of garlic minced.
  5. You need As needed of Veg. Oil for browning/sautéing.
  6. It's 1/2 cup of flour for rolling meat.
  7. It's 6 cans of tomato soup.
  8. You need to taste of Salt & pepper.
  9. Prepare To taste of Basil & parsley minced.
  10. You need As needed of Butcher twine for tying.
  11. Prepare 12 oz of bag of egg noodles cooked.
  12. You need 1/2 stick of Butter for noodles.

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Moms Stuffed steak step by step

  1. Make the stuffing up with beef bouillon too, and let cool..
  2. Cut the London broil into thin wide fillets to roll the stuffing in.
  3. Roll the cooled stuffing into the meat and tie with one string the side and top and bottom (like a present).
  4. Roll in flour, and brown in large skillet with vegetable oil. Place in greased deep casserole dish (I needed 1 small extra casserole dish in addition to the big one).
  5. Once all the meat is browned add 1/4 of water to pan to deglaze, and add a little more oil and sauté the onions and garlic til soft. Add salt and pepper..
  6. Add cans of tomato soup and herbs and simmer for a few mins before pouring over the meat.
  7. Cover with foil and bake for 1 hr at 350°.
  8. Boil noodles, drain and add butter to pot to melt serve with steak on top and scissors to cut the strings..

Nothing says "Be Mine" like Stuffed Flank Steak with Prosciutto and Wild Mushrooms.. Heat a few more tablespoons of oil in the. Stuffed Flank Steak Recipe with Spinach, Sun Dried Tomatoes, and Feta Cheese. Tender, juicy, roasted flank steak stuffed with a delicious baby spinach, sun dried tomatoes, and feta cheese filling. Find stuffed stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.