Easiest Way to Cook Delicious Opa Erich's Hackepeter (German Steak Tartare)

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Opa Erich's Hackepeter (German Steak Tartare).

Opa Erich's Hackepeter (German Steak Tartare) You can cook Opa Erich's Hackepeter (German Steak Tartare) using 7 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Opa Erich's Hackepeter (German Steak Tartare)

  1. It's 1 lb. of ground beef.
  2. Prepare 1 of egg.
  3. Prepare 1 of large shallot.
  4. It's 1 tbsp of capers.
  5. It's 2-3 tbsp of sharp mustard (I use the German Löwensenf, which is almost wasabi-like in its nose-clearing properties).
  6. Prepare 2 tbsp of olive oil.
  7. You need to taste of black pepper.

Opa Erich's Hackepeter (German Steak Tartare) instructions

  1. Chop capers and shallots as finely as possible, add to a bowl with the beef and the egg. Use a fork to combine until evenly distributed..
  2. Add the mustard, the olive oil, and the black pepper (freshly ground, of course), and combine..
  3. Serve with toast and a tall, very cold brewski! Enjoy!.