Horsey Steak Sandwich.
You can cook Horsey Steak Sandwich using 15 ingredients and 13 steps. Here is how you achieve it.
Ingredients of Horsey Steak Sandwich
- It's 3/4-1 lb of Top shoulder beef steak, sliced thin.
- You need 1 tsp of Garlic powder.
- Prepare 1 tsp of Onion Powder.
- Prepare 1 tsp of Oregeno.
- It's 1/2 tsp of Black Pepper.
- Prepare to taste of Salt.
- Prepare 1/3 c. of Balsamic Vinegar.
- It's of Olive oil.
- You need 1/2 c of water.
- You need of Boar's Head Pub Style Horseradish Sauce (Horsey Sauce).
- Prepare of Arugula.
- Prepare 2 of deli french bread loaves.
- You need 9 slices of deli Regular Gouda Cheese.
- You need 1 of medium red bell pepper.
- You need 1 of medium onion.
Horsey Steak Sandwich step by step
- Break out the steak. Evenly coat the steak in Balsamic Vinegar, onion pow, garlic powder, oregano, black pepper, salt, water, and Tbsp olive oil. Cover and Marinate in the fridge 1-2 hours..
- When steak is almost done marinating, Preheat oven to broil.
- Thinly slice red pepper and onion.
- Cut bread down to 6ish inch pieces. Saw the bread ALMOST all the way in half. Lay the bread on a baking pan. πfresh bread is so niceπ.
- Put about two tablespoons of Horsey Sauce π΄ on the inside top of the bread. You NEED to taste it, so put a decent amount. Giddy Up! ππππππ.
- Add three slices of Regular Gouda to each bread peice on top of the Horsey Sauce π΄. I say regular Gouda, because I'm not too fond of smoked..
- When your meat is done marinating, take it out and cut it into bite size peices. Trim away any really fatty peices..
- Heat frying pan on high. Put a Tbsp of olive oil in the pan and toss in onions and red pepper. Heat and stir one minute..
- Next toss the steak in with the peppers and onions. It only needs a very short time to cook. A minute and 30 seconds tops, because you will also put it under the broiler. So, a little pink is ok. Just make sure all sides touch the heat by stirring continuously..
- Turn off the heat to the pan and quickly transfer steak, peppers, and onions onto the bread..
- Place pan in oven on MIDDLE rack. Set a timer for 1 minute and 20-30 seconds. Keep an eye on it, you want the cheese to melt and the bread not to burn..
- Next, take the sammies out of the oven and add a handful of Arugula. ****annnnnd, if you want, you can put even more sauce on it ! π ππ΄π π .
- Now, eat your sandwich! π΄ π.