Salisbury Steak. Hamburger salisbury steak with gravy is a classic dinner that is inexpensive and so easy to make. Find the best recipes here! #salisburysteak #homemade #comfortfood The Wolfe Pit shows you How To Make Salisbury Steak. The Ultimate Classic Comfort Food. (Redirected from Salisbury Steak).
Treat your family to Ree Drummond's Salisbury Steak recipe from The Pioneer Woman on Food Network; smother the beef patties in gravy for a rib-sticking meal. Salisbury steak is named after the physician who invented it; a tasty hamburger "steak" that is low in carbohydrates. Salisbury steak is usually served with mashed potatoes and whole kernel corn. You can have Salisbury Steak using 13 ingredients and 8 steps. Here is how you cook it.
Ingredients of Salisbury Steak
- You need of Salisbury steak.
- You need 2 lb of ground beef.
- It's 1/2 of onion, chopped.
- You need 2 tbsp of parsley (dry).
- You need 2 tbsp of worcestershire sauce.
- You need 1 tsp of salt.
- Prepare 1 tsp of pepper.
- It's of gravy.
- You need 2 cup of beef stock.
- Prepare 2 tbsp of cornstarch.
- You need 2 tbsp of butter.
- You need 1 tsp of garlic powder.
- Prepare 1 of salt and pepper to taste.
A Salisbury steak isn't really a kind of steak; it's more like a hamburger patty that got dressed up for a special occasion. Today, it's mostly associated with TV dinners, but it doesn't have to be something. It was named after its inventor, the renowned American physician James Henry Salisbury. Salisbury Steak is a perfect weeknight recipe to serve the family.
Salisbury Steak instructions
- Combine all of the "Salisbury steak" ingredients and mix well by hand..
- Form into oblong patties and spray each side with a little cooking oil..
- Fry Salisbury steak patties in a pan until cooked and brown on both sides, or bake in the oven at 400 for 20 minutes then flip and continue baking for 10 more minutes..
- Mix up gravy by combining beef stock, cornstarch, and butter in a sauce pan and bringing to a boil stirring regularly..
- Then add garlic powder, salt and pepper.
- Continue stirring until thickened slightly and remove from heat..
- (Oven prepared option) Place Salisbury steak in a baking dish and pour gravy over patties. Bake for 20-30 minutes at 400..
- (Crock Pot option) Place Salisbury steak patties in the crock pot and pour gravy over them. Cook on low for 6-8 hours or high for 2-3 hours..
Plate up with mashed potatoes or tasty veggies for the best comfort food! I've always loved this recipe for Simple Salisbury Steak. Best Salisbury Steak with Mushroom Gravy - A hearty Classic Meal! To me, salisbury steak equals comfort. Salisbury steak isn't a steak, it's basically fancy version of a bun-less hamburger that is simmered in gravy and traditionally served with mashed potatoes.