Oriental Pepper Steak. Try this Chinese pepper steak for a change! Garlic, ginger, and scallion are the most common combination of Chinese beef dishes. Be the first to review this recipe.
Add the onion and bell peppers to the skillet. How to Make Oriental Pepper Steak. Share: Rate this Recipe Serve as steak sandwiches topped with provolone cheese, or over rice. You can cook Oriental Pepper Steak using 25 ingredients and 5 steps. Here is how you cook that.
Ingredients of Oriental Pepper Steak
- It's 1 lb of beef tenderloin, cut into strips.
- It's 1 of red bell pepper, cut into strips.
- Prepare 2 of anaheim sweet peppers, cut into strips.
- Prepare 1 of poblano pepper, cut into strips.
- You need 2 of jalapeno peppers, seeded and chopped.
- It's 1 medium of onion, sliced.
- Prepare 12 of button mushrooms, sliced.
- You need 5 of cherry tomatos, quartered.
- Prepare 1 of FOR SAUCE.
- You need 4 of minced cloves of garlic.
- Prepare 1 cup of low sodium beef broth.
- You need 3 tbsp of soy sauce.
- Prepare 2 tbsp of hoisin sauce.
- You need 2 tbsp of oyster sauce.
- You need 3 tbsp of seasoned rice vinegar.
- It's 1 tbsp of mirin.
- You need 3 tbsp of dry white wine.
- You need 4 tbsp of ketchup.
- It's 1/2 tsp of ground ginger.
- Prepare 1/4 tsp of black pepper.
- It's 1 tsp of sriracha hot sauce.
- Prepare 3 tbsp of cornstarch.
- You need 2 tbsp of canola oil for cooking, more or less as needed.
- You need 1 of FOR GARNISH.
- It's 2 tbsp of white seasame seeds.
Round steak is easier to slice into thin strips if it is partially frozen when cut. Heat the oil in a large nonstick skillet until nearly smoking. Beef top sirloin steak is sliced across the grain for tenderness, coated in a sweet-and-savory soy sauce marinade, then quickly stir Reviews for: Photos of Chinese Pepper Steak. Pepper Steak Oriental is a unique dish that your tastebuds will fall in love with.
Oriental Pepper Steak instructions
- Heat a large skillet with oil to thin cover the bottom. Season beef lightly with salt and pepper, sear quickly to brown each piece, remove as done to a plate.
- Add mushrooms and onions to skillet, cover and cook until soft about 5 minutes..
- Uncover skillet and add all peppers and stir fry until tender, 5 to 10 minutes, add tomatos and cook just until soft, 1 or 2 minutes, remove all vegetables to another plate..
- Combine all sauce ingrdients in a bowl, whisk well, add to skillet and bring to a boil and cook until it thickens to a sauce 4 to 5 minutes, add vegetables and beef to sauce and heat through.Serve sprinkled with seasame seeds..
- Serve with cooked basmati or jasmati rice. https://cookpad.com/us/recipes/348908-basmati-or-jasmati-rice-basic-recipe.
Surprise your guests at the next dinner party with this unique Pepper Steak, Oriental recipe. Cut round steak into small pieces; dice onion and green pepper. This Chinese pepper steak is formulated by using this winning combination, along with soy sauce and. Use our food conversion calculator to calculate any metric or US weight conversion. Ounces-Grams, fluid ounces-milliliters, Tsp-Tbsp, Tbsp-Cup, Cup-Pint This Chinese pepper steak is served with an amazing Chinese sauce prepare with garlic, ginger and scallion.