Recipe: Appetizing Steak and Spring Herbs

Steak and Spring Herbs.

You can cook Steak and Spring Herbs using 10 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Steak and Spring Herbs

1. It's 2 large of red potatoes.
2. Prepare 1/2 medium of Yellow pepper.
3. Prepare 1 tbsp of Tarragon.
4. You need 1 tbsp of Fresh parsley.
5. Prepare 1/3 cup of Fresh Parmesan cheese.
6. It's 1 tbsp of Fresh cracked pepper.
7. It's 1/2 lb of Choice boneless beef sirloin tip steak thin cut.
8. Prepare 6 medium of Sliced Asparagus spears.
9. You need 1/2 bunch of Chopped Green onions.
10. You need 4 slice of Cooked bacon crunched up.

Steak and Spring Herbs instructions

1. In a large skillet saute sliced potatoes for 5 minutes.
2. Now add asparagus yellow peppers and green onions tarragon and cracked black pepper. Cover and cook for an additional 5 minutes, at this point at the sliced sirloin.
3. Make some bread for the side.
4. Plate with vegetables first adding thin sliced steak a top, sprinkle with parsley and Parmesan cheese and enjoy.
5. sprinkle crunched up bacon across the top of the steaks.