Funfetti Cake. It's the best funfetti cake ever, and you can learn how to make it from scratch with this detailed Every year I make a chocolate cake for myself but this year I wanted something extra special so I. This Funfetti Cake recipe is perfect to make for a birthday cake or any celebration! The Funfetti drip cake is covered with vanilla buttercream and topped.
The cake is decorated with creamy buttercream frosting and is sure to be your favorite birthday cake. Funfetti Cake - homemade funfetti layer cake recipe made from scratch with sprinkles, fluffy frosting, more sprinkles and a drippy chocolate ganache. This adult Funfetti cake is basically the birthday cake of our dreams. You can have Funfetti Cake using 20 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Funfetti Cake
- It's of For the Cake :.
- Prepare 1 2/3 cup of all purpose flour.
- You need 1/2 tsp. of baking powder.
- It's 1/4 tsp. of baking soda.
- Prepare 1/2 tsp. of salt.
- It's 1/2 cup of unsalted butter, melted and cooled slightly.
- You need 3/4 cup of granulated sugar.
- It's 1/4 cup of light brown sugar.
- Prepare 1 of large egg, at room temperature.
- It's 1/4 cup of plain yogurt (or sour cream), at room temperature.
- You need 3/4 cup of milk, at room temperature.
- You need 1 tbsp. of vanilla extract.
- You need 2/3 cup of sprinkles (not nonpareils. You want the longer jimmies so the color won't bleed).
- You need of For the Frosting :.
- You need 1 cup of unsalted butter, softened to room temperature.
- Prepare 3-4 cups of confectioners sugar.
- Prepare 1/4 cup of heavy cream.
- You need 2 1/2 tsp. of vanilla extract.
- You need pinch of salt.
- Prepare of additional sprinkles to decorate, any kind ok (optional).
Three layers of tender vanilla cakes are covered with a not-too-sweet and slightly tangy buttercream. Funfetti cake is may more than your average vanilla cake! Not only is it loaded with sprinkles, but its Funfetti cake is also typically made with whole eggs rather than egg whites to give it that dense and. Funfetti cake is the cake recipe that everyone needs to have in their recipe box.
Funfetti Cake instructions
- Preheat the oven to 350°F. Spray a 9" cake pan generously with non-stick cooking spray and set aside..
- In a medium bowl, whisk together the flour, baking powder, baking soda and salt. Set this aside..
- In a large bowl, whisk the granulated and brown sugar into the melted butter. Make sure to get out any brown sugar lumps, mixture will be gritty. Then whisk in the egg, yogurt, milk and vanilla extract until combined..
- Slowly mix in the dry ingredients to the wet, until it's all incorporated and no lumps remain. Slowly fold in the sprinkles, but careful not to overmix, as the sprinkles will begin to bleed their color if you do..
- Pour the batter into the prepared cake pan. Bake for about 20 minutes, then remove the pan from the oven and loosely cover it with foil. Return the pan to the oven and continue baking for 13-17 more minutes or until a toothpick inserted into the center comes out clean. Once it's done, allow the cake to cool completely before frosting it..
- To make the frosting, beat the butter on medium speed using either a hand held mixer or a stand mixer. Beat until it is smooth and creamy. Add the powdered sugar, cream, vanilla extract and salt with the mixer running. Increase to high speed and beat for 3 or so minutes. Start with 3 cups of the powdered sugar add more, if needed, to thicken the frosting. If the frosting needs to be thinned, then add more cream..
- Once the cake has cooled completely, frost the cake and decorate with additional sprinkles, if you'd like. Then you're ready to slice it and serve..
- Store the cake covered either in the fridge or at room temperature, for up to 5 days..
Nothing says "It's a special day" like funfetti! Must be something about brightly colored sprinkles. Funfetti Vanilla Layer Cake with two layers of funfetti cake, frosted with vanilla buttercream and covered in SPRINKLES! Colorful and festive vegan funfetti cake! This gorgeous, light and fluffy, moist, vanilla flavored cake I always think a vegan funfetti cake is such a great celebratory cake!