Recipe: Delicious Heavenly Chocolate-chip cake

Heavenly Chocolate-chip cake.

You can have Heavenly Chocolate-chip cake using 11 ingredients and 12 steps. Here is how you achieve it.

Ingredients of Heavenly Chocolate-chip cake

1. You need 400 grams of condensed milk.
2. It's 1 1/4 cup of milk.
3. You need 1 1/4 cup of white butter.
4. Prepare 3 tbsp of powdered sugar.
5. It's 2 cup of plain flour.
6. You need 1/2 tsp of cocoa powder.
7. You need 1 tsp of soda-bi-carb.
8. You need 2 tsp of baking powder.
9. It's 2 tsp of vanilla essence.
10. You need 1 cup of chocolate chips.
11. It's 3/4 cup of chocolate syrup.

Heavenly Chocolate-chip cake instructions

1. preheat oven to 150°C for 10 minutes.
2. Sift flour with soda-bi-carb,cocoa powder and baking powder.
3. Mix sugar and butter in a big bowl.Beat till very fluffy and light.
4. Add condensed milk.Beat well to mix.
5. Add milk. Mix well.Add essence.
6. Add the flour gradually beating well after each addition.
7. Beat well for 3-4 minutes until the mixture is smooth and light of a soft dropping consistency.
8. Add the chocolate syrup ..
9. Grease and dust a big round cake tin. Put the cake batter in it..
10. Smoothen the top,pushing the mixture backwards from the centre to make a slight depression in it.Then,put chocolate chips on surface.
11. Bake for 60 minutes in a pre-heated oven at 150°. Remove from the oven immediately. Wait for 5-10 minutes before putting ready cake on wire rack to cool..
12. If you want,after cooling,you can decorate your cake with icing, fondant...etc..