How to Make Delicious Drumstick Parathas

Delicious, fresh and Yummy.

Drumstick Parathas. Drumstick leaves Paratha is quite an innovative Paratha recipe with wheat and gram flour based dough mixed with chopped drumstick leaves. Being naturally rich in iron and folic acid, drumstick leaves make a healthful variation to the typical roti recipe. Drumstick paratha is quite an innovative paratha recipe with wheat flour based dough mixed with cooked drumstick flesh boiled potatoes.

Drumstick Parathas Drumstick leaves or moringa greens ('Nugeekayi soppu' in Kannada) is a significant source of beta-carotene, Vitamin C, protein, iron, and Potassium. It's widely used in the dal and curries. Other drumstick leaves recipes i make are moringa rice,panniyaram (paddu), uttapams ,akki rotti (thalipet),Moringa Makhana, Moringa raita and off-course sambar. You can cook Drumstick Parathas using 10 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Drumstick Parathas

  1. Prepare of wheat flour.
  2. Prepare of juwar flour.
  3. Prepare of drum stick leaves.
  4. It's of haldi powder.
  5. It's of red chilli powder.
  6. Prepare of ajwain.
  7. You need of white sesame.
  8. It's of Salt.
  9. It's of oil.
  10. It's of water for making dough.

In the North Indian states, drumsticks are a special delicacy. The Prime Minister talked about drumstick leaves paratha which is a delicious flatbread. Finely chopped drumstick leaves are added in the wheat flour dough to make this paratha. Check out the recipe for drumstick leaves paratha that was mentioned by the PM.

Drumstick Parathas instructions

  1. Wash and chop the drumstick leaves.
  2. Take a bowl and add both the flour all dry masala, white sesame and ajwain.
  3. Add the drumstick leaves and salt. Using oil and water prepare the dough.
  4. Take a small portion from the dough.
  5. Start rolling it into a nice round shape.
  6. Place on to a pan.
  7. Apply oil on top.
  8. Flip and apply oil on other side and cook until golden brown.
  9. Your drumstick paratha is ready, enjoy with raita or pickle.

Benefits of Drumstick Paratha Drumsticks have numerous Benefits for Human Health: Drumsticks are rich in anti-oxidants and bioactive plant compounds. The entire drumstick plant in fact is beneficial in providing lots of valuable nutrients to the humans. Every part of the plant has food as well as medicinal value. Here is how you achieve that. This paratha, made with whole wheat flour has moringa leaves and spices added to it that makes it nutritious.