Maash ki daal ke parathey. This is very Popular Recipe all over India. In this Delicious Recipe I have done something different. Subha ke Nashte mai Try Kijiye Surat ki Special Anda Ghotala - Продолжительность.

Learn how to make Chana ki Dal ke Tasty Parathe. It is easy and simple Recipe and serve with Special Chutney,Rita and Pickle in Urdu/Hindi by Huma Ka. Agli subah is bheegi hui daal se paani nithar lijiye. You can have Maash ki daal ke parathey using 8 ingredients and 7 steps. Here is how you cook that.

Ingredients of Maash ki daal ke parathey

You need 1 Cup of mash ki daal.
Prepare of green chilli 3-4 chopped.
It's of hara dhania 2 Tbsp chopped.
You need of piyaz 1 chopped.
Prepare 2 cup of maida.
You need 1 Tbsp of namak.
Prepare 1 of egg.
It's of water as required.

Fry daal maash recipe - dhaba style maash daal. Mash Ki Daal Recipe Video - How to Make Maash Ki Dal - Urad Dal or Black Gram Dry Curry. This recipe for urad dal (maash ki daal) is made in the traditional, authentic and beloved by all who've tried it. Instant Pot and stovetop instructions included!

Maash ki daal ke parathey step by step

Maidey mein egg aur namak mila garam pani se dough bana lein.
Daal mein hara dhaniya piyaz aur green chilli add kar ke mix karein..
Phr chottey chottey pairrey bnalen..
Chotti roti bana kar us mein daal ki filling rkhen aur oper se 2sri roti rkhen..
Kinarey band kar ke pori roti bel lein..
Aur parathey ki tarah fry karein..
Ye mainey bachi hoi maash ki daal se banayein hain..

Split urad dal is is the ivory white colored lentil that appears when whole urad dal is husked. It's also called dhuli, or washed, urad dal. Urdu cooking recipe of Maash Ki Daal Ki Poori, learn easy method to make it, This recipe has all the ingredients of it, with easy step by step instructions and methods to make it and cook it. Mash Ki Daal is immensely popular and delicious dish in Pakistan. This recipe got its name from its traditional Dhaba restaurants style cooking.