How to Cook Appetizing Aloo parathas

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Aloo parathas. Aloo paratha With step by step photos. Popular Indian breakfast of unleavened whole wheat flat bread stuffed with a spiced potato stuffing. Aloo paratha is One of the most popular paratha recipe from.

Aloo parathas This delicious Aloo Paratha is very. Aloo paratha in hindi, Restaurant Style Aloo Stuffed Masala Paratha, Aloo Parantha, aloo paratha dhaba style, aloo paratha kaise banaye. Follow this easy Aloo Paratha recipe to make the perfect parathas. You can cook Aloo parathas using 6 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Aloo parathas

  1. You need 2 cups of wheat flour.
  2. You need 3 of Boiled potatoes.
  3. Prepare of Some dry and roasted fenugreek leaves.
  4. Prepare To taste of salt and red chilli powder.
  5. It's Pinch of Black pepper.
  6. Prepare 1-2 tsp of roasted Besan.

This easy punjabi style chatpata aloo paratha recipe will help you make delicious, flavourful and perfect parathas at home in a jiffy! Indian Aloo Paratha - whole wheat flatbread stuffed with a spicy potato filling. This paratha is best I am quite happy to share this recipe of aloo paratha with you guys. Actually more than happy, I am.

Aloo parathas instructions

  1. Take flour in a deep pan. Add salt to it and 1tsp of oil in it. Knead a soft dough. Cover it and let it rest for 10-15 minutes.
  2. Meanwhile we can prepare the stuffing. Take a boiled potatoes. Mash it properly to it add all the dry masala and fenugreek leaves. Heat a pan and add oil to it. Let it warm up and then hing to it. Put the potato Masala in it and cook it for 5-6 minutes. Let it cool down.
  3. Put a pan on flame 🔥. Keep the flame on medium..
  4. Take a little amount of dough, roll it a little, put the mashed and cooked potato masala in the middle and cover it for all the side and roll it again..
  5. Put it on the pan and cook it from both the side till it turn golden brown by flipping it..

Aloo paratha is a dish wish a universal appeal! North Indians like to have Punjabi Aloo Paratha any time of the day, for breakfast, lunch or dinner. Cook the paratha: Warm a medium skillet over medium-high heat. Aloo paratha are Indian breakfast flatbreads made with whole wheat flour, mashed potatoes, spices & herbs. Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato.