Bhurji cheese paratha. Learn how to make Paneer Bhurji Paratha - Scrambled Cottage Cheese Bread Recipe by Ruchi Bharani on Rajshri Food. Paneer Bhurji Recipe with step by step photos. This Paneer Bhurji Recipe is Punjabi Style and way it is made in my home.
It is eaten with roti, chapati, paratha, poori, bread, pav or as a side in a meal.
Mughlai Paratha Recipe - Easy Veg Moglai Paratha - Paneer Stuffed Paratha - Ruchi.
Super fast Paneer Bhurji or cottage cheese scramble with turmeric and spices for an easy to make Indian breakfast.
You can cook Bhurji cheese paratha using 18 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Bhurji cheese paratha
- It's 6 of eggs.
- You need 4 tsp of Oil.
- Prepare 2 of big finely chopped onion.
- Prepare 1 tsp of ginger garlic paste.
- Prepare To taste of Salt.
- It's 1 of medium size chopped tomato.
- You need 4-5 of green chillies.
- Prepare 1 tsp of red chilli powder.
- Prepare Pinch of turmeric powder.
- You need 1/2 tsp of cumin powder.
- Prepare 1/2 tsp of coriander powder.
- It's 1 tsp of garam masala powder.
- You need 1 bunch of coriander leaves.
- It's 1 packet of tortillas or chapati.
- You need of Mix of tomato ketchup and mayonnaise.
- You need 5 tsp of tomato ketchup.
- It's 4 tsp of mayonnaise.
- You need as needed of shreded mozarella cheese.
Paneer Bhurji (Turmeric Cottage Cheese Scramble). The Bhurji recipe is made with a subtle blend of spices like green chilies, turmeric powder along with Serve the Paneer Capsicum Bhurji as a filling for sandwiches, wraps or even along with Phulkas and. For Cheese Paratha, you will require -. mozzarella cheese or regular plain cheese or cheddar cheese, wheat flour, green chillies, black pepper, salt, chaat masala, green coriander, oil and water. ยท Cheese Paratha Recipe with step by step photos. Cheese Paratha is a delicious whole wheat flatbread Egg Bhurji stuffed Paratha.
Bhurji cheese paratha instructions
- Take oil in a pan add finely chopped onions saute till it changes it's colour,add ginger garlic paste and green chillies saute,now add chopped tomatoes,red chilli powder,turmeric powder,salt,cumin powder,coriander powder and garam masala powder mix well let it cook till it turns into gravy now add the eggs and keep mixing it, till it's cooked and crumbled,add coriander leaves and mix it well..bhurji is ready.
- Now take tortillas or chapati,spread the mixture of (tomato ketchup and mayonise) on it now add the shreded cheese on half portion add the bhurji stuffing on it and last top up with shreded cheese and fold into half moon shape. Add oil to the pan add this folded paratha to the pan and let it be crispy from both the side, cut into pieces and serve!.
Eggs are my favourite. cooked any way . poached, boiled. Paneer Bhurji - scrambled Indian cottage cheese with onion, tomatoes and spices! Paneer bhurji pairs well with flat breads like roti and paratha. Paneer is an integral part of Indian cuisine. Paneer bhurji is a delightful and spicy paneer dish.