Recipe: Yummy Aalo paratha

Delicious, fresh and Yummy.

Aalo paratha. Aloo paratha in hindi, Restaurant Style Aloo Stuffed Masala Paratha, Aloo Parantha, aloo paratha dhaba style, aloo paratha kaise banaye. Indian Aloo Paratha - whole wheat flatbread stuffed with a spicy potato filling. This paratha is best I am quite happy to share this recipe of aloo paratha with you guys.

Aalo paratha Aloo Paratha is extremely easy to make and is great for breakfast. Aloo Paratha is North India's favourite breakfast. This filling and tasty dish is best served with chutney, curry, curd or raita and loads of butter, which makes Punjabi aloo Paratha a divine indulgence! You can cook Aalo paratha using 9 ingredients and 6 steps. Here is how you cook it.

Ingredients of Aalo paratha

  1. You need 1 of boiled potato.
  2. Prepare 1 cup of wheat flour.
  3. It's 1 of Chopped green chilli.
  4. Prepare 1 tsp of amchur Powder.
  5. It's as needed of chopped coriander leaves.
  6. You need of Salt as per taste.
  7. Prepare 1 tsp of red chilli powder.
  8. It's As needed of Oil.
  9. Prepare As needed of Water for kneading dough.

Aloo Paratha, is a whole wheat flat bread stuffed with spicy potato mix. Parathas are made plain or variety of different fillings, but potato filling is most popular. Aloo methi paratha is one of the healthy paratha i make for quick lunch or dinner. Served with just curd or chutney they taste great and delicious.

Aalo paratha instructions

  1. Firstly to mash the potatoes properly.
  2. After then putting all the masala on it... Like amchur, chilli powder, salt, green chilli and coriander leaves on it.
  3. To make the soft dough. And take small portion of dough and fill the stuffing of potato and roll it.
  4. After that to heat the tawa and then to put the oil on it.
  5. And bake the paratha properly for both sides.
  6. After baked,serve with malai or makhan.

Today I want to present aalu paratha. Today I want to present aalu paratha. It is a type of roti made from boiled mashed potato and flour. I tried Aloo paratha only recently, all these days I felt it was hard enough to make. And with stuffing inside I thought I would surely mess it up….