Recipe: Yummy Laccha paratha

Delicious, fresh and Yummy.

Laccha paratha. .also, laccha paratha is good for digestion compared to malabar paratha. because, the dough is however, i personally like kerala paratha compared to lachha paratha. probably, because it is more. Lachha paratha is an easy paratha to make. I usually make the lachha parathas using this technique and one more technique.

Laccha paratha Learn how to make Lacha paratha recipe at home, simple and easy recipe of Lacha paratha by Lively Cooking. Give a try at home and feedback us in comment box. Preparing Lachha Paratha (Laccha Paratha), a multi layered shallow fried north Indian flat bread, is an epitome of cooking art which tells us how one can make delicious and tempting food from common. You can cook Laccha paratha using 4 ingredients and 4 steps. Here is how you cook it.

Ingredients of Laccha paratha

  1. Prepare 1 cup of mainda flour.
  2. It's 1 pinch of Salt.
  3. You need As required of Oil.
  4. You need As per taste of Butter.

A paratha (pronounced [pəˈrɑːtʰə]) is a flatbread native to the Indian subcontinent, prevalent throughout the modern-day nations of India, Sri Lanka, Pakistan, Nepal, Bangladesh. Lachha paratha is a popular North Indian flat-bread. This recipe makes the best laccha paratha which is crispy Thus, the name laccha paratha is the exact translation of the phrase 'layered flat-bread'. Lachha Paratha is a kind of layered flat bread made with Whole wheat flour (Atta).

Laccha paratha step by step

  1. Take maida, add salt and oil make soft dough from it..
  2. Roll it in round shape apply oil and sprinkle some dry flour on it, make pleats..
  3. And make it round shape and roll again..
  4. And shallow fry it our laccha paratha is ready..

The term "laccha/lachha" means spiral or rings in Punjabi, the atta dough is stretched, rolled in the form of. laccha paratha recipe is a popular Punjabi lachedar paratha. You can make laccha paratha with maida or multigrain flour. We have made laccha paratha with whole wheat flour in our recipe below. Lachha paratha recipe - the layered paratha with crispy, flakey yet soft texture that goes perfect with any curry dish or as a breakfast with pickle. Lacha Paratha is whole wheat layered flat bread.