Recipe: Perfect Carrot Paratha

Carrot Paratha.

You can cook Carrot Paratha using 10 ingredients and 5 steps. Here is how you cook that.

Ingredients of Carrot Paratha

1. It's 1 cup of Grated carrot.
2. It's 2 TSP of roasted besan/gram flour.
3. It's 1 TSP of red chilli powder.
4. You need 1/2 TSP of turmeric powder.
5. You need 1 TSP of garam masala.
6. It's 1/4 cup of oil.
7. Prepare 2 tsp of Freshly chopped green coriander leaves.
8. You need 1 tsp of garlic ginger paste.
9. It's 1 1/2 bowl of Wheat flour.
10. It's to taste of Salt.

Carrot Paratha step by step

1. First knead wheat flour by adding salt and 1 TSP oil and wash and grate the carrots.
2. Heat 1TSP oil add grated carrot,red chilli powder, Turmeric powder,saute for 2 minutes add roasted besan,garam masala and salt as per taste,saute till mixture looses the pan,add coriander mix well take it down,let it cool..
3. Now take a small ball of wheat flour and stuff carrot mixture in it,roll paratha as usual.
4. Now heat non-stick pan,add some oil and roaste paratha from both the sides as usual..
5. Parathas r ready to serve it with sauce or chutney..