How to Make Yummy Eggs in Cocunut Gravy

Eggs in Cocunut Gravy.

You can cook Eggs in Cocunut Gravy using 18 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Eggs in Cocunut Gravy

1. It's 5 numbers of Eggs Boiled.
2. You need 2 numbers of Onion large.
3. It's 3 numbers of Green chillies medium.
4. Prepare 3 numbers of Tomato medium.
5. Prepare to taste of Salt.
6. Prepare 1/2 tablespoon of Sugar.
7. It's 1 teaspoon of Curry leaves.
8. It's 1 teaspoon of Coriander leaves.
9. You need Half of coconut of a medium sized - grated.
10. Prepare 1 teaspoon of turmeric powder.
11. You need 2 tablespoons of chilly red powder.
12. You need 2 tablespoons of coriander powder.
13. You need 1 teaspoon of Garam masala powder.
14. It's 1/2 teaspoon of Pepper powder.
15. Prepare 3/4 teaspoon of Mustard seeds Rye /.
16. Prepare as required of Water -.
17. You need 1 teaspoon of Ginger Garlic Paste.
18. Prepare 4 tablespoons of Oil.

Eggs in Cocunut Gravy step by step

1. Heat oil in a kadai.Add rye.Once they splutter,add curry leaves and finely sliced onions. Add pinch of salt,mix well and let the onions cook.
2. Once the onions become translucent,add cut green chillies and ginger garlic paste.
3. When the raw smell of the paste is gone,add finely chopped tomatoes.Make sure the tomatoes are more than onions.Add sugar and mix well.Let them cook.
4. Meanwhile, in a blender,add the grated coconut,all the powders,salt as required and a cup of water and blend them.If you blend it really well,you don't need to strain it.
5. Add this coconut mix to the masala and let it boil.Also check for salt content and add if required.Add water as required.
6. Once the gravy starts boiling,add the eggs either full or cut into halves.Simmer the heat and close the lid for about a minute.
7. Garnish with fresh coriander leaves.