Crunchy Herbed Chicken. Spread the mustard over the chicken and dip the pieces in the bread-crumb mixture, pressing gently to help it adhere. Swap traditional fried chicken for this baked recipe. Chicken with the fresh taste of herbs, plus two kinds of cheese.
Dip chicken in egg wash mixture, then in herbed bread crumb mixture until coated. A crunchy crust of crumbs and minced herbs seals in the natural juices. Crusty Herbed Chicken. this link is to an external site that may or may not meet accessibility guidelines. You can have Crunchy Herbed Chicken using 9 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Crunchy Herbed Chicken
- You need 3/4 cup of butter.
- You need 1 1/4 tsp of Italian seasoning.
- You need 3/4 tsp of salt.
- It's 1/4 tsp of onion powder.
- It's 1/4 tsp of tarragon.
- It's 1/8 tsp of white pepper.
- It's 1/2 cup of all-purpose flour.
- You need 2 of chicken breasts.
- It's 2 cup of corn chex, crushed (or chex of your choice).
Remove chicken and place on sheet tray to rest. Crunchy stuffing crumbs coat baked chicken with mushrooms in this vintage version of a A retro favorite [Photograph: Yvonne Ruperti]. Dip the chicken strips first in the flour, then the egg and then the cereal. Cook the strips in batches until golden brown and cooked.
Crunchy Herbed Chicken instructions
- Melt butter in saucepan. Mix in seasonings. Add flour. Stir until thoroughly blended..
- Dip chicken in butter mixture. Roll in chex crumbs. Place chicken in shallow baking dish..
- Bake in 450°F oven for 20 minutes. Do not turn. Let rest for 5 minutes before serving..
Hi Guys, today I'll show you how to make Crunchy, Spicy Breaded Chicken. This recipe gives you a medium spiced chicken. If you want it very spicy. These incredibly crunchy oven-baked chicken tenders are SO crispy and delicious, you won't miss the fryer at all! Top herbed chicken recipes and other great tasting recipes with a healthy slant from SparkRecipes.com.