Easiest Way to Cook Tasty Jalapeno Popper Chicken Casserole

Delicious, fresh and Yummy.

Jalapeno Popper Chicken Casserole. Top with the remaining chicken mixture followed by the rest of the roasted jalapenos. In a separate bowl, mix together the fried jalapenos, breadcrumbs and the remaining bacon. The Original Jalapeno Popper Casserole Recipe!

Jalapeno Popper Chicken Casserole Serve the Jalapeno Popper Casserole as a side dish or hearty dip recipe. If you love those cheesy jalapeño poppers then you are going to love this Jalapeno popper chicken casserole recipe. Jalapeño popper chicken casserole with bacon is about to become a weeknight favorite in your home when you need an easy, one dish keto dinner that the whole family will enjoy. You can cook Jalapeno Popper Chicken Casserole using 12 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Jalapeno Popper Chicken Casserole

  1. You need 6 slices of bacon.
  2. It's 1 of small onion chopped.
  3. Prepare 1 of garlic clove minced.
  4. It's 1 tbsp of butter.
  5. Prepare 2 tbsp of flour.
  6. It's 1 cup of chicken broth.
  7. Prepare 1 cup of milk.
  8. It's 1 cup of Monterey jack cheese.
  9. It's 1 cup of cheddar cheese.
  10. It's 3 of jalapenos, 2 diced and 1 sliced.
  11. Prepare 2 1/2 cup of cooked shredded chicken.
  12. It's 8 oz of cooked penne pasta.

Serve it up all on its own or with your vegetables or fresh salad on the side. Pop this jalapeno popper chicken casserole in the oven for a quick and easy keto dinner that's the perfect balance of spicy and creamy. Chicken in a creamy cheesy sauce with pieces of jalapeno and loads of bacon. This Jalapeno Popper Chicken Casserole is one of the best casseroles ever.

Jalapeno Popper Chicken Casserole step by step

  1. Cook bacon, crumble and set aside.
  2. Add onion to bacon grease and cook till soft, add garlic and cook 1 minute.
  3. Add butter and flour once butter is melted and stir for 1 minute.
  4. Whisk in chicken broth and milk.
  5. Add cream cheese and stir until melted.
  6. Remove from pan and stir in Monterey jack and half of cheddar cheese.
  7. Stir in diced jalapenos, chicken, pasta and half of bacon.
  8. Put in greased casserole dish and bake 20 minutes at 350 covered.
  9. Remove foil and top with remaining bacon, cheddar cheese and sliced jalapeno.
  10. Bake for 10 minutes more.

Jalapenos and buffalo chicken are a marriage of flavors that just had to be done. It's a flavor explosion that is oozing with rich and delicious cheese, and Slice and serve up! How about trying my jalapeño popper chicken casserole?! This low-carb jalapeno popper casserole recipe is about to become your new favorite weeknight dinner! I am putting a spin on the traditional chicken casserole dish by adding jalapeños AND BACON!