Recipe: Appetizing Jalapeno Bacon Wrapped Poppers

Jalapeno Bacon Wrapped Poppers. Jalapeno peppers are stuffed with a blend of cream cheese and Cheddar cheese in this crowd-pleasing, bacon-wrapped appetizer. These bacon wrapped jalapeno poppers are creamy, spicy and loaded with cheese. Replay "These Bacon-Wrapped Jalapeños Are A Little TOO Easy To Eat".

These bacon wrapped jalapeno poppers are easier to make than breaded poppers and they pack more flavor too. To print this recipe or for more of my gluten free. In this cooking video The Wolfe Pit shows you how to make Bacon Wrapped Shrimp Jalapeno Poppers. You can have Jalapeno Bacon Wrapped Poppers using 4 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Jalapeno Bacon Wrapped Poppers

1. Prepare 6-8 of Jalapeños.
2. You need 8 oz of Philadelphia plain cream cheese spread.
3. Prepare 12 oz of Hormel black label thick cut maple black pepper bacon.
4. Prepare 16 oz of Jimmy Dean pork maple sausage.

Most recipes for bacon-wrapped jalapeño poppers instruct you to wrap the peppers in bacon and load them straight into the oven. But we found this method resulted in the bacon shrinking and unraveling from the peppers. These bacon-wrapped jalapeno poppers are UNBELIEVABLY good! Fill each pepper with cream cheese and sprinkle cheddar cheese on top.

Jalapeno Bacon Wrapped Poppers instructions

1. In a skillet brown sausage on medium high and then set aside..
2. Pre heat oven 350. Mix cream cheese and sausage in a bowl and set aside..
3. Cut ends of jalapeños and then slice in half length wise. Remove the white meat and leave some seeds. (The more seeds you leave the hotter they could be.).
4. Fill the inside of the jalapeño with the sausage mixture, then wrap with a piece of bacon..
5. Place on a rack and bake for 20 minutes. Turn oven to broil and cook to crisp up the bacon. Remove let cool and enjoy!.

For today's match, savory and spicy come together to make Bacon-Wrapped Jalapeño Poppers! With bubbling cheese, savory bacon and spicy peppers, these bacon wrapped jalapenos will have every guest reaching for another. These jalapeño poppers are halved peppers stuffed with cream cheese and cheddar, wrapped in bacon, and baked in the oven until crisp and charred — each bite is an explosion of flavor and contrasting textures. Make these Bacon Wrapped Jalapeno Poppers as an appetizer for your next party night or game day! Loaded with creamy and irresistible smoky flavor!