How to Cook Delicious Chinese Beef Fried Rice

Chinese Beef Fried Rice. Showing you how to make authentic Chinese Style Beef Fried Rice. This is a delicious, quick & easy recipe you can use to make your own Beef Fried Rice at. Beef fried rice is definitely one of our favorite items on your average Chinese takeout menu.

Now you can put your tasty leftovers to good use to make this beef fried recipe or you can start from square one with uncooked ingredients. Easy to make minced beef fried rice can perform a quick meal with a soup. We always have personal choices concerning about my every day dishes. You can have Chinese Beef Fried Rice using 8 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Chinese Beef Fried Rice

1. You need 2.5 of plate of rice.
2. Prepare 1 of bok choy, cut into 4 cm.
3. You need 2 cloves of minced garlic.
4. You need 130 gram of sliced beef.
5. You need 1 of egg.
6. You need 2 of teablespoon of sesame oil.
7. It's 2 tablespoon of salt soy sauce.
8. Prepare 1 teaspoon of salt.

Then we have fried rice with meat either fresh ones or smoked sausage. I think bacon is perfect fine with Chinese fried rice too. This Beef Fried Rice is surprisingly easy to prepare. Let us know if you tried it - Beef Fried Rice Chinese Recipe.

Chinese Beef Fried Rice instructions

1. Heat the sesame oil.
2. Add minced garlic. Stir for 5-10 seconds.
3. Crack the egg. Add into the pan. Beat it on the pan..
4. Add sliced beef. Stir untill the beef cooked well and soft..
5. Add the bok choy. Wait for 30-40 seconds.
6. Add the rice. Stir for 30 seconds..
7. Add the salt soy sauce. Stir until it mixed well..
8. Add the salt. Stir again until it mixed well..

Comments from you provide motivation to keep up the driving force behind this blog, bringing you more delicious and perfected recipes regularly. Place the ground beef into a bowl. Cut the lettuce into thin strips and cut the green onions into small pieces. Heat the wok and put a proper amount of oil. Turn to low heat and add the beef.