Recipe: Delicious Eggplant and beef

Delicious, fresh and Yummy.

Eggplant and beef. Ground beef, two varieties of cheese, and thinly-sliced eggplant make this a hearty lasagna. All Reviews for Eggplant and Ground Beef Lasagna. For moussaka, eggplant is cooked then layered with ground beef, tomatoes, cheddar cheese, eggs, and other seasonings.

Eggplant and beef Layers of pan-fried eggplant, marinara, ground beef Before we dive right into this Beef & Eggplant Casserole, I need to let you guys know that the past. This Beef and Eggplant Casserole has been a family favorite for dinner for many years. This Beef and Eggplant Casserole is one of those recipes. You can have Eggplant and beef using 12 ingredients and 3 steps. Here is how you cook that.

Ingredients of Eggplant and beef

  1. It's 1/3 lb of eye of round beef.
  2. Prepare 7 oz of tomato sauce.
  3. It's 1 tsp of whole leaf oregano.
  4. You need 1/4 tsp of salt.
  5. You need 1/4 cup of chopped parsley.
  6. Prepare 1/4 tsp of ground black pepper.
  7. Prepare 1/3 tsp of onion powder.
  8. It's 1/3 tsp of granulated garlic powder.
  9. It's 1 1/2 cup of cubed eggplant.
  10. You need 1/3 cup of grated parmesan cheese.
  11. You need 2 tbsp of butter.
  12. Prepare 1/2 cup of sliced olives and pimentos.

I hardly ever make things with eggplant in them. This eggplant and beef recipe can also be served on the side of rice (polo). Eggplant & Beef recipe is rich in vitamins and minerals. Scatter ½ cup pomegranate arils over beef.

Eggplant and beef step by step

  1. Slice the beef into ribbons and thinly.
  2. Add butter to a pan heat. Add the beef and eggplant. Add salt, pepper, garlic, and onion powder. Stir well.
  3. Simmer 5 minutes. Add sauce, oregano, olives, and parsley. Let simmer stirring occasionally. When eggplant is done add cheese on top cover 5 minutes then serve, hope you enjoy!.

Sprinkle reserved parsley over entire platter. Drizzle with a bit more oil before serving. Korean style beef and eggplant without using any oil. Beef (I used sirloin tip), Asian eggplant, green onion, red and/or green chili(optional), garlic, Korea soy sauce, soy sauce, sugar, sesame oil, sesame. This Beef and Eggplant Stew is easy to prepare since it cooks in the slow cooker.