Easiest Way to Make Appetizing Spicy Fried Ginger Chicken

Delicious, fresh and Yummy.

Spicy Fried Ginger Chicken. This spicy ginger version stems from this healthy sesame chicken recipe that I posted a few years ago. This time I swapped in some spicy chili paste Skip take-out and make this healthy spicy ginger sesame chicken stir-fry at home! Spice up your standard chicken dinner with this ginger-infused stir fry recipe.

Spicy Fried Ginger Chicken This award-winning Orange Ginger Chicken recipe is a healthier homemade alternative to takeout or Trader Joe's. The whole family will love this stir fried chicken breast glazed in orange ginger sauce. If you've ever been to a Trader Joe's, you understand it's allure. You can have Spicy Fried Ginger Chicken using 13 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Spicy Fried Ginger Chicken

  1. You need 500 grams of boneless chicken breast, cubed.
  2. Prepare 4 tbsp of ginger, finely chopped.
  3. You need 1 tbsp of cornstarch.
  4. Prepare 1 tbsp of crushed red chilli or red chilli paste.
  5. You need 1 tsp of crushed black pepper.
  6. It's 1 of egg white.
  7. It's 1 tbsp of garlic, chopped finely.
  8. It's 1 of sprig of shallot or spring onion, finely chopped.
  9. You need 1 dash of of soy sauce.
  10. You need 1 dash of of vinegar.
  11. Prepare 1 tsp of salt to taste.
  12. Prepare 2 ml of or a few drops of food color, red.
  13. It's 2 cup of oil to fry.

I can't walk out of that place without a. Mature ginger packs a more concentrated spicy ginger flavor than young ginger. Young ginger is vaguely pink in color, with slightly transparent skin. Spread the chicken pieces in a single layer in the wok.

Spicy Fried Ginger Chicken step by step

  1. Mix all the ingredients, except the oil and refrigerate..
  2. Allow the chicken to marinate for atleast an hour..
  3. Deep fry the chicken, when ready to serve..
  4. Serve with a side of sweet n sour cucumbers, sweet chilli or apricot sauce..

Ive never used margarine to fry before and it turned out well. I made as is and it taste kinda like our korean chicken. Next time I think I'll just deep fry until cooked then toss with the sauce (that has been thicken). A spicy Asian-inspired chicken noodle soup. My Ginger Chicken Stir Fry can be on the table faster than your local Chinese delivery place can get it to your door.